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Various utensils and principles for making coffee by brewing technology 2

Various utensils and principles for making coffee by brewing technology 2

■ filter / hand brew (Filter Coffee): the most popular way for coffee players to brew coffee, there are numerous ways to play it, roughly using lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly injecting hot water into the center of the coffee powder to extend around, and then back to the center from around (no matter how to inject water, to evenly), soak in hot water

2015-01-17
Analysis of equipment and usage of Coffee

Analysis of equipment and usage of Coffee

Siphon pot (Syphon) siphon pot is one of the most popular coffee brewing methods in cafes. Principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Degree of grinding: slightly thicker than powder, close to special fine granulated sugar. Siphon cooking has a kind of chemistry.

2014-07-17
Which is better to extract coffee, a fully automatic coffee machine or a semi-automatic coffee machine?

Which is better to extract coffee, a fully automatic coffee machine or a semi-automatic coffee machine?

Semi-automatic coffee machine, commonly known as handle machine, is a traditional Italian coffee machine. This kind of machine relies on the barista to manually operate grinding, pressing, loading, brewing and manual removal of residue. These machines include small household machines with single faucets, large commercial machines with double faucets and three faucets, etc., and the newer machines are also equipped with electronic water control, which can accurately and automatically control the amount of coffee brewing.

2015-02-06
Introduction to Coffee knowledge single Coffee extraction equipment

Introduction to Coffee knowledge single Coffee extraction equipment

Generally, you can drink coffee to a single product without sugar and milk, which is a high-level veteran. Individual coffee is also known as vegetarian coffee, or Zhai coffee, which shows that ordinary Chinese still have a great misunderstanding about this kind of coffee! After all, in the eyes of most ordinary people, coffee is synonymous with bitterness! No bitter, no coffee! Most of the people who really like individual coffee have drunk the really good ones.

2015-11-02
The way coffee is made, the use of coffee equipment, precautions for the use of mocha pots, electric coffee.

The way coffee is made, the use of coffee equipment, precautions for the use of mocha pots, electric coffee.

The method of making coffee the method of brewing coffee invented by the Germans. To put it simply, after grinding the coffee, put it in a funnel or add a layer of filter paper and pour hot water on top (the ideal water temperature is between 90C and 95C). Due to the gravity of the earth, the coffee will flow out from below. The amount of coffee is usually 7 to 10 grams of powder can make about a cup of 120ml. Siphon

2016-03-04
Basic knowledge of boutique coffee how to brew coffee correctly

Basic knowledge of boutique coffee how to brew coffee correctly

First of all, congratulations on joining you in making your own coffee! Self-brewing coffee is not only more fragrant and mellow than buying ready-made canned coffee and instant coffee, but also caffeine is only half the content of canned and instant coffee, not only fragrant and delicious, but also drink healthier, it is indeed the most SMART choice! After many friends began to make their own coffee, they couldn't help but wonder that the secret to making good coffee is

2014-12-06
Full-automatic coffee machine or semi-automatic coffee machine which extracted coffee is good semi-automatic coffee machine

Full-automatic coffee machine or semi-automatic coffee machine which extracted coffee is good semi-automatic coffee machine

Semi-automatic coffee machine, commonly known as handle machine, is a traditional Italian coffee machine. This kind of machine relies on the barista to manually operate grinding, pressing, loading, brewing and manual removal of residue. These machines include small household machines with single faucets, large commercial machines with double faucets and three faucets, etc., and the newer machines are also equipped with electronic water control, which can accurately and automatically control the amount of coffee brewing.

2016-03-16
The technology of brewing coffee is the soul of coffee.

The technology of brewing coffee is the soul of coffee.

When we go to a cafe, we often see a double-ended machine and a professional bean grinder, but does the coffee satisfy you? maybe you will say: the beans are not good enough for me. With a good machine, you can't make good coffee without good beans. I think everyone basically knows this, but with good machines and good beans, can you certainly make good coffee? In the last two years, everyone should know

2014-10-21
Introduction of coffee brewing equipment: introduction of 4C creative ice drop crystal selection series ice drop characteristic coffee pot

Introduction of coffee brewing equipment: introduction of 4C creative ice drop crystal selection series ice drop characteristic coffee pot

[product name] 4C Creative Ice drop Crystal selection Series Ice drop Coffee maker [Brand] Taiwan 4C [Specification] Outsourcing Dimensions: 260mm225mm700mm [material] bow bracket acrylic material, other accessories: glass material [capacity] 800ML (8 parts) [weight]: 4885g original carton safety packaging: 7KG integrated bow base is a perfectly balanced geometric patent

2015-12-18
The planting situation of Coffee beans in Vietnam Flavor description of brewing methods introduction of G7 taste characteristics

The planting situation of Coffee beans in Vietnam Flavor description of brewing methods introduction of G7 taste characteristics

Traditional Vietnamese coffee is the way of drinking coffee with condensed milk, the flavor is very strong, and the milk flavor basically covers the original aroma, sour taste and charred aftertaste of coffee. And Saigon coffee is slightly different from the traditional Vietnamese coffee, its unique production and processing technology, high standards of ingredients, restore the pure fragrant taste of coffee, so that the majority of consumers drink pure more.

2016-10-18
Taiwan coffee culture is mature and hands-on brewing experience

Taiwan coffee culture is mature and hands-on brewing experience

With the continuous expansion of the domestic coffee consumption market, people not only want to enjoy a good cup of coffee, but also want to know the knowledge of coffee and make it with their own hands to enhance the experience. The blog points out that coffee-themed books have grown by 30% compared with the same period last year, and hand-made related equipment has also become a hot seller. Taiwan's coffee market has not only continued to mature and expand in recent years, but consumers are more concerned about the upgraded coffee experience and online shopping platform.

2016-09-22
Various utensils and principles for making coffee how to use the cognition and maker of all kinds of coffee utensils

Various utensils and principles for making coffee how to use the cognition and maker of all kinds of coffee utensils

Due to the blind spots of students' cognition and production methods of various coffee utensils, the home page made a simple horizontal comparison and evaluation, hoping to help novice players to a certain extent. Due to the lack of time, if there are individual differences, I hope you can correct them. I hope everyone will work together to find the coffee utensils suitable for you and play the coffee well. There are many ways to make coffee, let's focus on a few

2016-04-12
Guide for the selection of French kettle presses

Guide for the selection of French kettle presses

French filter press: a simple brewing apparatus consisting of a heat-resistant glass bottle (or transparent plastic) and a metal filter with a pressure bar that originated in France around 1850. At first, it was mostly used to brew black tea, so it is also called tea maker. The principle of using pressure pot to make coffee: it is soaked and stewed by full contact between water and coffee powder.

2015-12-29
Coffee roasting industry analysis Traditional retail cake shop opened to sell freshly brewed coffee roasting + coffee became an industry

Coffee roasting industry analysis Traditional retail cake shop opened to sell freshly brewed coffee roasting + coffee became an industry

In recent years, the mainland of China's traditional retail bakery is undergoing some interesting changes. More and more people are buying freshly baked bread, dessert or made-to-order cake with a cup of freshly brewed coffee, drink or ice cream. Many bakeries are equipped with coffee, drink and ice cream machines. Some large bakery chains also offer in-store seating, or like the French.

2016-03-08
Introduction to coffee equipment

Introduction to coffee equipment

There are various extraction methods for coffee appliances such as steam pressure coffee machines and siphons. Moreover, there are many kinds of related appliances, too numerous to mention. It is also a pleasure to use coffee utensils that are simple and elegant in design and have a decorative feel. Find the right coffee maker to make your relationship with coffee more intimate! Espresso maker Happy Day Blue, Green, Gray

2014-11-27
Common espresso brewing equipment

Common espresso brewing equipment

The so-called Italian espresso coffee, also known as espresso, has been quite popular in Taiwan in recent years. In fact, the real popularity is not all Espresso, but all kinds of coffee derived from espresso. Espresso refers to coffee beans and coffee roasting methods. Here, it can be interpreted as coffee brewing methods. It is the use of high pressure.

2015-07-14
Fresh espresso beans-how to make a satisfactory cup of espresso

Fresh espresso beans-how to make a satisfactory cup of espresso

Beans themselves will be the most important key point to determine the taste of coffee in your cup, equipment and technology can make up for it, but beans themselves cannot be remedied and remedied. If you use poor quality, failed baking, and aged beans for a long time, no matter how good your equipment or no matter how advanced your technology is, you can't change the stale and bitter taste of this cup of coffee. Make espresso

2016-06-30
Discussion on filter-paper hand-brewed coffee key points of filter-paper hand-brewed coffee

Discussion on filter-paper hand-brewed coffee key points of filter-paper hand-brewed coffee

Discussion on filter paper hand brewing coffee basic equipment of filter paper hand brewing coffee pot, filter cup, filter paper, coffee pot, thermometer, bean grinder, measuring spoon, scale, coffee bean filter paper hand brewing coffee key tips: ratio of powder to water 1:17, temperature 90 °95 degrees Celsius, stable uniform extraction

2016-04-18
Synesoo, one of the top three espresso equipment manufacturers in the world

Synesoo, one of the top three espresso equipment manufacturers in the world

Synesoo, one of the world's top three espresso equipment manufacturers, combines ultra-stable water temperature, unlimited steam, variable pressure extraction into one, the ultimate dream model for espresso lovers. Qingdao is only a second-tier city, but there are more and more practitioners focused on the quality of espresso. Bird brother has been exposed to a non-transformer standard version of the store before the stability has been amazing, temperature

2016-04-29
Hand-brewed coffee making utensils recommended for beginners and enthusiasts

Hand-brewed coffee making utensils recommended for beginners and enthusiasts

Because one of the main contents of the training course is hand-brewing coffee making, every time when the beginner class begins, we always introduce the instruments used for hand-brewing coffee to the students in advance, so that they can buy them in advance, so that they can study and make coffee at home. However, when purchasing equipment, some students will still encounter problems of one kind or another, so I will sort out the electronic version of the recommended equipment here.

2014-09-11
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